Coconut-quinoa breakfast bowl

Servings 1  |   Prep time: 10 min |   Cooking time: 20 min

This bowl is packed with good fiber and protein (from the quinoa and almond butter) and will keep you feeling full and happy for hours. (Recipe from Doctors Beyond Medicine)

Support stable blood sugar levels.

Ingredients:

  • ½ cup unsweetened coconut milk
  • ½ cup of quinoa
  • ½ teaspoon cinnamon
  • ½ teaspoon nutmeg
  • 1 tablespoons almond butter / peanut butter

Instructions:

  • Bring the quinoa and coconut milk to a boil
  • Stir in the spices
  • Cover and simmer on low for about 15 – 20 minutes (Until cooked)
  • Serve with almond butter and coconut flakes

Leave a comment below:
Your comments make my day. Thank you! If you have a question, please look for an answer in the comments section.  If you made the recipe, please recommend it to your fellow members to try.

Hello! I cook healthy hormone-friendly meals. These are transforming lives. Client stories >>>

Picture of Bea Hurter

Bea Hurter

Over the past three years, we’ve helped many committed women (just like you) balance their hormones through our high-quality educational offerings, nutritious wholefood recipes and personal guidance.

Now, it’s your turn to experience the same thing.

The only question is: Are you ready?

Leave a Reply

Your email address will not be published. Required fields are marked *

Keep reading